While our dining room is closed,
our kitchen is in full swing!
To Place a To-Go Order:
Call 864-297-7244.
Take Out Menu For This Week
Dinner for 2 No Longer Available
Includes 2 Entrees, 1 Appetizer (to share),
Family Style Vegetables, Skin-On Garlic Mashed Potatoes, & House Salad (to share)
Appetizer to Share
Bacon Wrapped Scallops
Spinach & Bacon Dip with Corn Chips
Wild Game Sausage Trio
Yukon Chicken Skewers
Stuffed Portabella Mushroom
2 Entrees:
Each guest’s choice of one selection.
Pan Seared Trout: Choose Blackening spice, Lemon Pepper or Plum
Barramundi (Asian Sea Bass): Pan Seared w Citrus Chardonnay Cream Sauce
Pecan Crusted Salmon
Cedar Roasted Salmon w Citrus Chardonnay Cream Sauce
Citrus Shrimp & Scallop Skewers
Campfire Chicken with Garlic Herb Cream Sauce
Panko Crusted Pork Tenderloin
Blackened Prime Rib
Beef Ribeye
Remington Roasted Half Duck
Chef’s Choice Mixed Grill
Hickory Emu Medallions
Buffalo Ribeye (+$10 each)
Dinner for 4 No Longer Available
Includes 4 Entrees, 2 Appetizers (to share),
Family Style Vegetables, Skin-On Garlic Mashed Potatoes, & Large House Salad (to share)
2 Appetizers to Share
Bacon Wrapped Scallops
Spinach & Bacon Dip with Corn Chips
Wild Game Sausage Trio
Yukon Chicken Skewers
Stuffed Portabella Mushroom
4 Entrees:
Each guest’s choice of one selection.
Pan Seared Trout: Choose Blackening spice, Lemon Pepper or Plum
Barramundi (Asian Sea Bass): Pan Seared w Citrus Chardonnay Cream Sauce
Pecan Crusted Salmon
Cedar Roasted Salmon w Citrus Chardonnay Cream Sauce
Citrus Shrimp & Scallop Skewers
Campfire Chicken with Garlic Herb Cream Sauce
Panko Crusted Pork Tenderloin
Blackened Prime Rib
Beef Ribeye
Remington Roasted Half Duck
Chef’s Choice Mixed Grill
Hickory Emu Medallions
Buffalo Ribeye (+$10 each)
Call us at 864-297-7244 and we'll have it ready when you get here.
We will be open Monday through Sunday 5 to 7:45 to cook Saskatoon steaks, fish and wild game to go for you.
Working together, we will get through these tough times!