4 results for group: lodge-specialties


SASKATOON’S MIXED GRILL

Chef’s Choice! a selection of three wild game cuts with a wild mushroom cream.

BUFFALO FLANK STEAK

hickory grilled with caramelized onions & housemade hickory BBQ. Tender and flavorfu

ANTELOPE

eight-ounce free range and field harvested from Texas, grilled over live hickory.  Very lean and high in protein  34.95

ELK TENDERLOIN

eight-ounce portion with grilled portabellas & our signature ginger demi glace.